Ciao Amicis! This is my first in a 7-part series of inventive home-cooking ideas! Hope it inspires you to cooking healthy, happy, gluten-free food at home! Inspired by my love of cheese, I came up with two italian recipes that use a vegan, gluten-free ricotta cheese substitute made from tofu! So let’s start with how […]

Hello darling readers! This summer, I spent a full five weeks in the amazing, warm-yet-edgy, and full-on-crazy city of Berlin! This place is one of the best places in the world for vegans, allergy-laden types (GF inclusive) and really anyone. Food is good, cheap and inventive. Soooo… without further ado, may I present you with […]