Okay, so as I plan my wedding in August, I have been *really* struggling to make the various food-related persons involved in pulling together a wedding aware of just how *critical* it is that my food (and the food of some gluten-free guests) be totally 100% gluten free *without* my needing to quiz them or […]

Hey folks, it’s me Daisy again. Sorry I’ve been lost to the blogging world for awhile. Planning an allergy-sensitive menu for one’s wedding can be tricky! However, engaging in that reminded me of some subtle things to look out for in avoiding gluten here. Here are some Malaysia-specific surprising “don’ts”: 1. Coconut milk. While fresh […]