I’ve been making hummus for many years now. It is a great dish to make tons of and store. It is also a great dish to bring out when guests are around, or when you’re too tired to cook, or when you’re so hungry after work you’d eat chocolate or some sugary bad thing (this […]

The increase in trendy diet fads in Malaysia has some benefits for the urban celiac. Supermarkets now stock a variety of gluten free pantry staples, including pasta. For years, most celiacs with working taste buds have avoided gluten free pasta for its unfortunately gluggy, cardboard-like texture. However, the recent influx of new brands to the […]